![]() Second, switching to plant-based meat could help save hundreds of thousands of animals from suffering on factory farms. After all, this is an innovation that comes bearing three promises for which the public is very hungry.įirst is the promise that the rise of meat alternatives could help us fight global warming by reducing the number of methane-producing cattle and the amount of land used for grazing. On one level, the growing popularity of plant-based meat shouldn’t come as a surprise. The mainstreaming of meatless meat, explained So before you head off to a specific location, it’s worth calling ahead to make sure they have your alt-meat product of choice in stock. Christina Animashaun/VoxĪn important caveat: The restaurants and stores listed above have a minimum of 15 locations selling Beyond Meat or Impossible Foods, but some of their locations may not be carrying the products, and even the ones that do may sometimes be sold out. We’ll keep updating as the products become available in more places, so make sure to check back soon. Here in one convenient package are the many US restaurants and grocery stores where you can find Impossible and Beyond as of right now. But it’s not always easy to figure out exactly where it’s on sale. ![]() With both Beyond and Impossible now present in food-service and retail markets, alt-meat is easier than ever to get your hands on. Impossible was long locked out of the retail market as one of its key ingredients awaited regulatory approval, but it’s finally hit select supermarkets. Its competitor, Impossible Foods, has snagged major deals with restaurant chains like Burger King, and it just debuted Impossible Pork and Impossible Sausage (the latter is now available at 139 Burger King restaurants). That’s thanks, in large part, to two companies.īeyond Meat has been selling its plant-based meat products in restaurants like Subway and Denny’s and stores like Whole Foods and Costco. You no longer need to choose between your desire to enjoy a delicious burger and your desire to spare animals or the environment from harm. Now that it tastes like (or close to) the real thing, meatless meat has become mega-popular.
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